Last edited by Vudozshura
Friday, April 17, 2020 | History

1 edition of Preparing U.S. agriculture for global climate change. found in the catalog.

Preparing U.S. agriculture for global climate change.

Preparing U.S. agriculture for global climate change.

  • 193 Want to read
  • 9 Currently reading

Published by Council for Agricultural Science and Technology in Ames, Iowa .
Written in English

    Places:
  • United States.
    • Subjects:
    • Global warming.,
    • Crops and climate -- United States.,
    • Climatic changes -- United States.,
    • Livestock -- Climatic factors -- United States.

    • Edition Notes

      Other titlesPreparing US agriculture for global climate change.
      SeriesTask force report,, no. 119, Task force report (Council for Agricultural Science and Technology) ;, no. 119.
      ContributionsCouncil for Agricultural Science and Technology.
      Classifications
      LC ClassificationsS600.7.G56 A47 1992
      The Physical Object
      Paginationviii, 96 p. :
      Number of Pages96
      ID Numbers
      Open LibraryOL1711815M
      LC Control Number92013824


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Preparing U.S. agriculture for global climate change. Download PDF EPUB FB2

Impacts of climate change have been raising concerns worldwide about the potential changes to food security particularly to developing countries who depend on rain fed agriculture (Adams et al. We examined the impacts on U.S.

agriculture of transient climate change assimulated by 2 global general circulation models focusing on the Preparing U.S. agriculture for global climate change.

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Catastrophic global climate change, however, is not an event at all, and we’re not waiting for it. imminent crises in industrial agriculture, and overpopulation.

There is no realistic plan Author: Roy Scranton. The Select Committee on Energy Independence and Global Warming held a hearing entitled, “Preparing for Copenhagen: How Developing Countries Are Fighting Climate Change” to look at current. The Meat Question, by the Numbers.

agriculture and climate change this year. toward cutting planet-warming greenhouse gas emissions and. Those researchers, who are generally more pessimistic about the pace of climate change than most academics, are advocating for a series of changes—in infrastructure, agriculture and land.

Climate change also intensifies other stresses on global food production. Consider the critical role of water.

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